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I greased my muffin tins with Pam Spray For Baking. I exploit this cooking spray for pretty plenty everything because I find it way much less greasy than different sprays and also very powerful. I’ve by no means had hassle eliminating whatever from a pan while the use of this spray.
I baked the sugar cookie cups till the tops were starting to brown and then eliminated them from the oven.It’s vital to permit the sugar cookies to cool barely earlier than seeking to dispose of them from the pan so that they don’t collapse.
INGREDIENTS
- 17.5 oz Betty Crocker Sugar Cookie mix
- 1/2 cup butter, softened
- 2 eggs, large
- 1/2 cup red and green sprinkles
- 36 Hershey's Kisses, approximately 6 oz ( I used half Milk Chocolate and half Candy Cane)
INSTRUCTIONS
- Preheat oven to 350F.
- In a large blending bowl integrate sugar cookie mix, softened butter and eggs with an electric mixer.
- once the aggregate is full blended add within the sprinkles and continue blending.
- Spoon the cookie dough into greased mini muffin tins filling the cups about three quarters of the manner.
- Bake the cookies until beginning to brown on the pinnacle. 10-12 mins.
- remove the cookies from the oven and area a Hershey's Kiss inside the middle of each one pressing down barely.
- permit the cookies to chill barely earlier than eliminating them from the muffin tins or they'll fall apart.
- Serve and experience!
source http://www.natasha-kitchen.com/2018/12/christmas-sugar-cookie-cups.html
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