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Layered Christmas Jello cups are a laugh, festive and clean to make for holiday events! This layered Jello recipe is made with cherry and lime gelatin for a scrumptious taste mixture in the proper colours for Christmas!
Everyone loves jello and this layered jello recipe is absolutely perfect for Christmas! This jello recipe is super easy to make too – all you need is 2 different flavors of jello and vanilla yogurt!
INGREDIENTS
- 4 small boxes 3 oz Jello - 2 boxes cherry, 2 boxes lime (or other green and red jello flavors!)
- 2 cups vanilla yogurt
- whipped cream for topping, optional
INSTRUCTIONS
- For each layer, boil 1 cup water (I do that inside the microwave) and then upload the contents of 1 taste of jello. Stir with a fork until the jello is definitely dissolved and then divide the aggregate in half of, saving half in a separate bowl.
- add 1/2 cup yogurt to half of of the jello combination and stir until properly mixed. Pour the yogurt/Jello mixture into your dishes* after which region in the refrigerator inside the fridge for 20-half-hour or until absolutely set.
- add 3 Tbsp water to the alternative half of of the jello that you reserved. Set aside. As soon as the yogurt layer is about, you may pour the reserved layer on top. Refrigerate again until set.
- Repeat steps 1-3 with the alternative flavor of jello and then repeat the stairs extra times. if you use a deeper dish, you can repeat the layers as regularly as you need - you'll simply want more jello!
- i love to place a bit little bit of whipped cream on top simply earlier than serving! completely optionally available!
source http://www.natasha-kitchen.com/2018/12/layered-christmas-jello-cups.html
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