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Whilst I experience being inside the kitchen with my children, i am so satisfied I determined to take part within the Mini Chef Monday collection. it's miles a reminder to ensure I’m spending quality time with them often doing some thing we all love. Over the weekend we were given to experience unseasonably warm temperatures and some solar which has been sorely missing as of past due.

I desired to make something with Wesley that could be awesome a laugh for him to give to his brothers as a unique treat. i've visible similar frozen banana cakes floating round pinterest, however we gave them a holiday twist with Valentine’s Day sprinklesand heart cupcake picks. i am hoping you supply these Chocolate Banana Sundae Bites for Valentine’s Day a try!
INGREDIENTS
- 2 large, ripe bananas, peeled
- ⅔ cup milk chocolate chips
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style="font-family: Verdana, sans-serif;">2 teaspoons oil
8 maraschino cherries washed and dried
whipped topping
sprinkles
toothpicks or cupcake picks
source https://www.natasha-kitchen.com/2019/01/chocolate-banana-sundae.html
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INSTRUCTIONS
- reduce bananas into four identical portions, putting off ends.
- region on parchment paper or silicone baking sheet coated baking sheet.
- Freeze bananas for 15 minutes.
- melt chocolate chips and oil in microwave, simply until melted.
- Dip bananas ⅓ manner into chocolate.
- add sprinkles over chocolate and area lower back on lined baking sheet.
- Refrigerate 10 mins or till chocolate is set.
- upload a dollop of whipped topping to pinnacle of bananas.
- Skewer cherry with cupcake select and gently push down into center of banana.
- Serve straight away or refrigerate up to at least one hour.
source https://www.natasha-kitchen.com/2019/01/chocolate-banana-sundae.html
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