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Description
"Can you e-mail me the recipe?"
"Oh, I have to have that recipe!"
How many times will you hear the sentence this holiday?
Believe me, you will get asked that question, more and more every time you bring these delicious meatballs to your holiday party. Oh this boy is good!
Material
- 1 pound bag of frozen meatballs
- ½ cup tomato sauce (Heaping)
- ½ cup of brown sugar, Eat
- ¼ cup of Bourbon whiskey
- 1 teaspoon of fresh Lemon juice
- 1 teaspoon of Worcestershire sauce
Preparation
- Note: 1 frozen bag of meatballs (1 pound) is only about 18 to 20 larger sizes of meatballs. Which is perfect for small gatherings. But if you go to a big party, you might want to get two bags of meatballs, and in that case you will then double over the recipe.
- In a medium bowl, combine all ingredients unless you are meatballs. Very good mixture.
- Place your frozen meatballs in your crock pot, and pour the top whiskey sauce. The mixture is all around each finished meatball coated with whiskey sauce.
- Now high heat appears. Leave it high for about one hour, stir it several times.
- After it appeared that the meatballs had been somewhat thawed, go ahead and turn the crockpot down to low.
- You don't want to burn beautiful whiskey sauce! That is the best part!
- This boy is so nice! Now I know where whiskey-a-go-go comes from!
source https://natashaskitchen.blogspot.com/2018/11/holiday-bourbon-whiskey-meatballs.html
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