BURRITO STYLE BEEF ENCHILADAS RECIPE

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INGREDIENTS

• 1 pound ground beef, drained
• 1 (1 oz) package taco seasoning
• ¾ cup water
• 1 (16 oz) can refried beans
• 1 - 10 pack flour tortillas (medium size)
• 2 cans cream of chicken soup
• 1 (15.5 ounce) jar of salsa
• 2 cups milk
• 2 cups taco shredded cheese

INSTRUCTIONS

1. Brown the ground beef; drain.
2. Add taco seasoning and water.
3. Simmer for a couple minutes.
4. Add refried beans and mix together and take off heat.
5. In a medium sauce pan add the sauce ingredients; cream of chicken, milk and salsa and cook until warm.
6. Pour half of the sauce in the bottom of a greased 9 x 13 in pan.
7. Put equal amounts of filling on each shell, about 3 tablespoons.
8. Roll up the enchiladas and put in the dish.
9. Cover with cheese and remaining sauce.
10. Bake at 35o degrees for 30 minutes.

Recipe source: farmwifecooks

source https://www.abellkitchen.com/2018/12/burrito-style-beef-enchiladas-recipe.html

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