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One pot tacky chook broccoli rice is a quick & smooth skillet dinner. just a few simple substances and you've got a delicious, cheesy, family-pleasant skillet dinner that cooks in only one pan.
This one pot tacky fowl broccoli rice is our favorite quick & clean dinner! it is so simple to make, with minimal cheaper ingredients, and it’s kid-pleasant and even adults will love it too. Whenever I make this i am pleasantly surprised at how delicious it's far. The handiest seasoning is salt & pepper! integrate that with cheese, broccoli, and rice and it is perfection.
INGREDIENTS
- 2 tablespoons olive oil
- 3 boneless, skinless chicken breasts cut into small, bite-sized pieces
- 1 teaspoon salt I use kosher salt
- 1/4 teaspoon pepper
- 1 cup basmati rice uncooked
- 2 1/2 cups chicken broth
- 1 bag (12 oz) frozen steamable broccoli about 2 cups chopped broccoli
- 2 cups shredded Colby Jack cheese
INSTRUCTIONS
- In a 12-inch skillet pan (make certain it has a lid) heat olive oil over medium-excessive heat. upload in the chunked, bite-sized chicken, and sprinkle with salt & pepper. cook dinner 4-6 minutes, stirring often, till fowl is frequently non-crimson inside the center.
- upload rice and fowl broth. deliver to a boil. as soon as boiling, cowl with lid, and reduce warmness to medium-low. Simmer for 12-15 minutes or till water is absorbed and rice is cooked.
- while rice and hen is simmering, prepare dinner the microwaveable broccoli within the microwave following the instructions on bundle. once achieved, cut up the broccoli into smaller pieces, if wanted.
- while rice is executed cooking, add broccoli and 1 cup of the cheese into the skillet pan. Stir collectively. pinnacle with the ultimate 1 cup shredded cheese and cowl with the lid. allow cook for about 2 more mins or till cheese is melted.
- Serve immediately.
source https://www.natasha-kitchen.com/2019/02/one-pot-cheesy-chicken-broccoli-rice.html
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